Rajma-Chawal Tikki

Rajma-Chawal Tikki

What do you need- one cup boiled kidney beans(Rajma),1 cup of rice left overnight,(even wet pohas can also be used), 3 cup bread cranks, 4 cups of flour, 3/2 cups of corn crushed, 3/2 cups finely chopped onion, one spoon oil,2 teaspoon red chilli powder,
2 teaspoon turmeric powder, 2 spoon garam masala, salt to taste, oil to fry.
Make like this-  Mash the Rajma in a vessel,if poha are use then, mix the poha with mashed Rajma if you are taking rice left over  at night then ,so grind rice, grains and maize graina in the mixer,now mix all the ingredients with a bigger utensil and keep aside for 10 minutes.now make small tikkis from this mixture. heat oil in a non sticky utensil, cook all tikkis until they are goldenon both side. Weather keep burgers or eat it with tomato sauce